Kordonboyu Balık

About Kordonboyu Balık

Kordonboyu Balık is a seafood restaurant on Atatürk Caddesi, the road along the Kordon waterfront in Alsancak. The restaurant says it was founded in Alsancak in 2005 and has specialised in fish and seafood ever since. The menu combines fresh seafood with the traditions of the Turkish meyhane. According to the restaurant, its chefs choose the fish and seafood daily, with sea bass, gilt-head bream, prawns and mussels among the staples, alongside a range of meze for a classic rakı table. The kitchen describes its style as traditional flavours with modern touches. It is open late every day, which makes it a practical choice for a long evening meal on the Kordon. The restaurant gives its hours as 11:00 to 00:30, seven days a week. Good to know: - Cuisine: fish, seafood and meze, meyhane style - Founded: 2005, according to the restaurant - Location: on the Kordon seafront road in Alsancak - Hours: every day, 11:00 to 00:30