Dönerci Orhan Göztepe

About Dönerci Orhan Göztepe

Donerci Orhan Goztepe is the Guzelyali branch of Donerci Orhan, an Izmir doner brand. Its branches page lists four restaurants, in Alsancak, Bostanli, Goztepe and Hatay, while its story page speaks of 12 branches in total and a production kitchen in Bornova. According to the brand, its founder Orhan Rahmanoglu, born in Akhisar in 1957 to a family that had moved from Macedonia, opened what it calls the first boutique doner shop in Turkey in Cankaya in Izmir when he was only 18. The brand says it uses only local beef, not lamb, with a halal food certificate, and that its doner is sliced thin and kept soft by turning the spit often without overcooking it, with the meat carved inside the restaurant rather than at the front, for hygiene. This branch is on Mithatpasa Caddesi in Guzelyali.