Ateş Ocakbaşı

About Ateş Ocakbaşı

Ates Ocakbasi is a grill restaurant on Can Yucel Sokak in Alsancak, serving kebabs cooked at an ocakbasi grill. According to the Oggusto 2026 Izmir guide, its story began in 1958 as a cook-it-yourself spot at Tekir Yaylasi in the Toros area of Adana and continued in Izmir, and since opening it has been a favourite with meat lovers, with the meat carefully prepared. The guide names Adana kebap and yagli kara, made on the skewer from lamb back, as its most popular dishes. The restaurant website describes it as an Izmir restaurant serving ocakbasi dishes and lists three Izmir branches, in Alsancak, at the Sirinyer hippodrome in Buca, and in the Ater Tower building in Bayrakli. This listing is for the Alsancak branch.