Artemis Restaurant & Şarap Evi

About Artemis Restaurant & Şarap Evi

Artemis Restaurant & Şarap Evi is a restaurant and wine house in Şirince, the hillside village in the Selçuk district. It occupies the village's former school building, and its own website describes a historic setting that faces the whole panorama of the village. The kitchen prepares Aegean cooking, made in an Aegean style according to the restaurant, alongside a wider menu. In the morning the speciality is the Artemis serpme breakfast, a spread of many small plates made with natural produce. Later in the day the menu runs from cheese boards to accompany wine to dishes such as chicken casserole baked on a clay tile (kiremitte tavuk güveç), chicken sauté with curry sauce and fettuccine with chicken and cream. As a wine house it puts wine at the centre of the experience, as its name suggests. The restaurant says it welcomes guests at every hour of the day, which makes it a convenient stop for breakfast, lunch or a glass of wine while exploring Şirince. Reservations and enquiries are handled by phone on 0530 291 25 59.