Akın'ın Yeri

About Akın'ın Yeri

Akin’in Yeri is a fish restaurant at the harbour of Ozbek village in Urla. Its website says it was founded by Akin Kuscan, is now run by his sons Mehmet and Himmet Kuscan, and has kept serving since 1970, offering local seafood, special meze and Aegean wild greens through all four seasons. It is open summer and winter, with two indoor halls for the cold months, one with a fireplace and one with an aquarium, and a garden for summer. Visit Izmir notes that guests pick their fish themselves from the counter and that Ozbek olives are served with the meze. A sister website describes guest rooms the business has added in Urla and Ozbek.